Everyone had great ideas for Valentines Day. Here’s what I’ll be making!
1/2 cup strawberries, coarsely chopped
1/4 cup raspberries, chopped
1/4 cup lemon juice
mini graham cracker pie shells (you can get these in the baking aisle)
whipped cream (either whip a half pint of heavy cream with confectioners sugar to taste or use a container of Cool Whip)
Preheat oven to 350 degrees.
Combine fruit in bowl with lemon juice.
Blend in food processor or blender.
Fold the fruit/lemn mixture into the whipped cream, reserving about a quarter of the whipped cream for decoration.
Put the fluffy pink mixture in the mini pie shells and garnish with a dollop of whipped cream. Decorate with pink sprinkles or other festive looking decoration.