Chocolate World Expo

Were there ever three words that went better together than Chocolate World Expo?! That’s where I spent my weekend, and it was heavenly!

Here are some of the highlights:

WEIRD AND WONDERFUL: It’s a tie between the chocolate-covered bacon from Bacon Bites ( and the chocolate-covered picles from Picklelicious (

The Bacon Bites booth was decorated with adorable stuffed pigs (their mascot) and the pickle people had a live mascot in a pickle suit roaming the hall giving out samples. Lots of fun!

BEST PRODUCT NAME: Again it’s a toss-up. We bought some wonderful spicy pineapple salsa at Tortured Orchard ( and I also loved “Fretzels.” No–they’re not worried pretzels–they’re hand-dipped pretzels made by chef Jill FRECHTMAN. (Get it? Visit her at

NOT FOR HUMAN CONSUMPTION: The expo organizers didn’t forget our four-legged friends. The Spoil Me Rotten Dog Biscuit Company had plenty to choose from. (And they have a Facebook page, so you can give them a thumb or paw up!)

HEALTHIEST: Surprise–Chocolate can be healthy! Founded by Vanessa Barg, a nutitionist who wanted to make sure her clients didn’t have to give up their favorite foods, the company Gnosis ( employs such exotic ingredients as herbs from Himalaya, goji berries, and algae! Vanessa isn’t known as Chocolate Girl for nothing!

FRIENDLIEST EMPLOYEES: The folks from Pika’s Farm Table came to the expo with chocolate-covered waffles, quiches, potpies, ansd the friendliest employees imaginable. Everything tastes better when it’s served with a smile! (A big shout-out to everyone at the Gnosis booth too–their big, healthy smiles were great to see!)

PRETTIEST: Rogue Confections are edible works of art! See for yourself at

HOMIEST: If you can’t get to Auntie Els in Sloatsburg, NY, you can visit their Facebook page for some of the yummiest candies and baked goods around.

BEST FOR BREAKFAST: Some people might go for the crunchy granola in a bunch of great flavors from Platte Grove Naturals. A more whimsical choice might be the maple-flavored cotton candy from Breezie Maples Farm. (OK–I know you’d never eat cotton candy for breakfast, but it’s tempting. They make lots of other maple products too!)

OTHER DELICIOUS STUFF: Too much too mention, but check out 5th Ave. Chocolatiere, the Pastryarch (he’s very cute!), Pittsburgh Goodies, and the Chocolate Swirl, among others.

Vendors–if I didn’t mention you, that doesn’t mean I didn’t love you. Feel free to leave a comment below and let my readers know your location or Web site!


2 thoughts on “Chocolate World Expo

  1. Liz (Isaac's mom)

    Great write-up, Evie! I sent the Rogue chocolates link to a friend of mine who’s getting married who might want to order up a custom chocolate favor (I hope they do so i can get one!). Next year, i hope we get to go, too.

  2. Karen Duda

    You are so lucky to have gone, Eve. I’m jealous.

    I’ve had a chocolate bar with bacon in it and it’s quite good. The saltiness of the bacon brings out the sweetness of the chocolate and vice versa. But a little bacon goes a long way with chocolate so I don’t know about chocolate-covered bacon.

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